Justin Simms

In the stark Labrador interior, a growing number of Filipino workers have recently landed in Happy Valley-Goose Bay, travelling halfway around the world for jobs they hope will offer their families new opportunities and a better life. Becoming Labrador follows a handful of them as they make a place for themselves in Labrador while dealing with the unexpected costs of living far from their family.

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A struggling writer emerges from rehab and reunites with his estranged brother, but soon descends into a tragic love triangle and is forced to confront a devastating reality.

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In the coldest waters surrounding Newfoundland's rugged Fogo Island, "people of the fish"—traditional fishers—catch cod live by hand, one at a time, by hook and line. After a 20-year moratorium on North Atlantic cod, the stocks are returning. These fishers are leading a revolution in sustainability, taking their premium product directly to the commercial market for the first time. Travel with them from the early morning hours, spend time on the ocean, and witness the intricacies of a 500-year-old tradition that's making a comeback.

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A feature documentary about the life of former Newfoundland Premier, Danny Williams

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Two teenage boys escape an unhappy home, embarking on a perilous journey of self-discovery that takes them deep into the Newfoundland wilderness.

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This feature film uses Michael Crummey's seminal piece of Newfoundland literature to examine cultural change and modern relationships.

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Thirty-year-old Keith Kavanagh (Joel Thomas Hynes) ekes his way through life in a small town. A hard-drinking hooligan, he keeps his ragged collection of poetry a closely guarded secret... as secret as his regret for the shattered relationship with his father. When Keith meets the darkly exotic Natasha (Mylène Savoie), his life is changed forever.

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When a marriage is threatened by a long excursion for work, domestic trouble is buffeted by family and friends.

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In a dystopian future where the air is unbreathable and all citizens must wear elaborate masks in order to live, one young scientist fights to win his lover by defying the state and seeing her face.

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Short film about a wedding toast that goes horribly wrong.

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A world-famous chess grandmaster is led into a game of psychological cat and mouse when he accepts a challenge from an overzealous fan.

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With little more than a 16-mm camera and a bedrock love of place, renegade filmmaker Mike Jones broke the trail for Newfoundland’s cultural renaissance. Through never-before-seen footage of the comedic chaos that was CODCO, Smash & Grab: The Rebel Lens of Mike Jones summons this chapter of Canada’s hilarious history in a joyful journey of rediscovery featuring Mary Walsh, Cathy Jones, Rick Mercer and more.

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The film accompanying the album "Closer to the Bone" by Ian Foster.

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In the stark Labrador interior, a growing number of Filipino workers have recently landed in Happy Valley-Goose Bay, travelling halfway around the world for jobs they hope will offer their families new opportunities and a better life. Becoming Labrador follows a handful of them as they make a place for themselves in Labrador while dealing with the unexpected costs of living far from their family.

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Margaret is a grandmother serving out a sentence in a minimum security prison. Daniel, her grandson, is a gifted classical guitar student who loves his nan very much. They've always had a deep connection, rooted in music. The day before his graduation, Margaret gets authorization to attend Daniel's concert ceremony. During the next 24 hours, they play music together, discuss the nature of family, and freedom, and get reacquainted after a long time apart. On the day of the ceremony, Daniel reveals a hidden intention - to help Margaret regain her freedom.

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In the coldest waters surrounding Newfoundland's rugged Fogo Island, "people of the fish"—traditional fishers—catch cod live by hand, one at a time, by hook and line. After a 20-year moratorium on North Atlantic cod, the stocks are returning. These fishers are leading a revolution in sustainability, taking their premium product directly to the commercial market for the first time. Travel with them from the early morning hours, spend time on the ocean, and witness the intricacies of a 500-year-old tradition that's making a comeback.

Open details →