Jacques Torres

Welcome to Sweet Empire, hosted by Wells Adams where bakers hold the power to build their teams, shape their vision and rise to sweet supremacy … or crumble in defeat. Each episode, competitors craft jaw-dropping desserts and showstopping masterpieces inspired by holiday traditions, pop culture and pure imagination. Judged by Yolanda Gampp and Jacques Torres, only the most daring creations will stand tall. At stake: $50,000 and the title of Sweet Empire.

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In this high-stakes "Nailed It!" spinoff competition, 10 novice bakers pick up tips from professional coaches while vying for a sweet cash prize.

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Talented home cooks put their skills and creativity to the test making fast and easy dishes that are wildly delicious — and worthy of a big cash prize.

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Former news host and journalist Tamron Hall discusses all things topical and engages those she interviews in thorough meaningful and entertaining conversations.

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It's the "Nailed It!" holiday special you've been waiting for, with missing ingredients, impossible asks and desserts that look delightfully sad.

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Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess.

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Top Chef: Just Desserts is an American reality competition show, spun off from Top Chef. It premiered on the cable television network Bravo on September 15, 2010. Top Chef: Just Desserts features pastry chefs competing in a series of culinary challenges, focusing on pastries and desserts. The show is produced by Magical Elves Productions, the same company that created Top Chef and Project Runway, and distributed by Bravo and Tiger Aspect USA. It is hosted by Gail Simmons, with head judge Johnny Iuzzini, head pastry chef at Jean-Georges. Other judges include Hubert Keller, owner of restaurant Fleur de Lys and a Top Chef Masters finalist, and Dannielle Kyrillos, "an entertaining expert and Editor-at-Large of DailyCandy".

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