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Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.

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After time traveling to the Joseon era, a talented chef meets a tyrant king. Her modern dishes captivate his palate, but royal challenges await her.

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A plastic-spoon man is on his way to becoming a legendary army cook—uncovering dark secrets within the base through his cooking skills.

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In a colorful Seoul neighborhood, an ex-con and his friends fight a mighty foe to make their ambitious dreams for their street bar a reality.

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An immature company heir falls for his hardworking new cafe employee, but there’s a catch: he thinks she’s a man, and he's... ok with it?

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A spin-off of the Youn's Kitchen series. A program that shows the process of Lee Seo-jin, who was promoted from director of 'Youn's Kitchen' in the past to now a CEO/boss, opening and running a small snack & street food bar abroad.

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Comedy following Cho Seok's ridiculous but hilarious adventures with his girlfriend-turned-wife Ae Bong, their dogs, older brother Jo Joon, and parents. Based on the popular webtoon series of the same name.

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Bob's Burgers follows a third-generation restaurateur, Bob, as he runs Bob's Burgers with the help of his wife and their three kids. Bob and his quirky family have big ideas about burgers, but fall short on service and sophistication. Despite the greasy counters, lousy location and a dearth of customers, Bob and his family are determined to make Bob's Burgers "grand re-re-re-opening" a success.

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A '90s-set single-camera comedy about a hip-hop-loving Asian kid growing up in suburban Orlando, being raised by an immigrant father obsessed with all things American and an immigrant mother often bewildered by white culture.

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The surreal adventures of three anthropomorphic fast food items: Master Shake, Frylock and Meatwad, and their human nextdoor neighbor, Carl Brutananadilewski.

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After the foods win their war against the humans at the end of the film, they create Cibopolis, a city of their own ruled entirely by foods. But soon, problems arise, including rain, crows, and internal discord among the foods. To find answers, Frank, Brenda, and Barry set out to find a human.

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Welcome to Beacon Street Pizza, the perfect workplace and hangout for aimless wise-guy Berg, neurotic Pete and campus beauty Sharon. Pete and Berg are roommates and students at a local Boston university, while Sharon struggles with her work and relationships. Together, these three best friends try to navigate life and love in Boston!

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An aspiring young chef named Chowder has adventures as an apprentice in Mung Daal's catering company. Although he means well, Chowder often finds himself in predicaments due to his perpetual appetite and his nature as a scatterbrain. He is also pestered by Panini, the apprentice of Mung's rival Endive, who wants Chowder to be her boyfriend, which he abhors.

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A group of struggling actors and dysfunctional dreamers wait for their big break while they are stuck serving hors d'oeurves for a Hollywood catering company 'Party Down.'

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In a world of talking food, best mates Apple and Onion fumble through city life, tackling ordinary problems by extraordinary means.

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Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

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12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

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Count Duckula is a vegetarian vampire duck, coming into the world as an accident. Unlike his family and ancestors, he has no bloodlust, as when he was reincarnated, blood was omitted and replaced with ketchup.

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Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

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Curious puppet pals Waffles and Mochi travel the world exploring the wonders of food and culture while learning how to cook with fresh ingredients.

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